NAHITA DETOX VINEGAR

NAHITA DETOX VINEGAR
Since 1939 NAHITA YOUR NATURAL CHOICE Detoxlim DETOX VINEGAR Fermented with 100% apricot pulp 500 ml Drinkable Nutritional Facts Amount Per Selected Serving (100ml) Amounts per selected serving (100ml) Energy (kcal/100 ml) 4.3 kcal Fat (g/100 ml) 0.04 g Saturated Fat (g/100 ml) 0.02 g Carbohydrate (g/100 ml) 1.2 g Total Sugar 0.1g Protein (g/100 ml) 0.8 g Salt 0.03 g Produced by traditional natural fermentation. For this reason, especially after the lid is opened, as long as it is exposed to air, sediment, color change and a transparent layer called ‘ana’ may form on the surface of the vinegar. These are not signs of spoilage and can be re-filtered and used. This indicates that fermentation continues and the vinegar has not been pasteurized and filtered. Traditionally produced by natural fermentation method. For that reason, when it’s exposed to air color change, residue and a transparent layer called ‘mother it can be filtered and used again. This indicates that fermentation is continuing may form on the vinegar after opening the cap. That is not an indicator of rot and and the vinegar is not pasteurized and filtered. Ingredients: Apricot fruit pulp, hawthorn fruit, rosemary leaf, hawthorn leaf, sandalos gum oleoresin, heather leaf, anise seed, fennel seed, quinoa seed, avocado leaf, tragacanth gum, cauliflower seed and bitter orange peel Ingredients: Apricot fruit pulp , Buckthorn berry, Rosemary leaves, Fumitory herb Sandaraca Thyine Wood oleoresin, Heather flowers herb, Aniseed fruit, Fennel seed Quinoa seed, Avocado leaves, Tragacanth gum, Fleawort seeds and bitter orange peel Usage Recommendation: 1 glass of water 30 minutes before meals in the morning and evening. It can be consumed by adding 2 tablespoons of Detox Vinegar to a glass of warm water.