Single Roasted Hazelnut – Organic Natural
.Single Roasted Hazelnut:
Here is the information about “Tek Kavrulmuş Fındık” (Single Roasted Hazelnuts) in English:
Single Roasted Hazelnuts:
Description: “Tek Kavrulmuş Fındık” translates to “Single Roasted Hazelnuts” in English. Hazelnuts are the fruits of a tree belonging to the Corylus genus and are consumed after being roasted.
Type: Hazelnuts are the fruits of a tree from the Corylus genus and are typically consumed after roasting.
Taste: Single roasted hazelnuts have a natural hazelnut flavor enhanced by the roasting process, giving them a slightly toasted taste.
Usage:
Snacking: Single roasted hazelnuts are consumed directly as a healthy snack. They are a popular choice for a nutritious snack.
Cooking and Baking: Roasted hazelnuts can be used in some recipes for dishes and desserts. They are commonly used in making hazelnut butter.
Food Decorations: They can be used to garnish some dishes and desserts for added texture and flavor.
Nutritional Value:
Single roasted hazelnuts are a nutritious snack rich in healthy fats, protein, dietary fiber, vitamins, and minerals. Here are the approximate nutritional values for 100 grams of single roasted hazelnuts:
Calories: Approximately 600-650 kcal
Protein: Approximately 13-15 grams
Carbohydrates: Approximately 10-12 grams
Dietary Fiber: Approximately 7-8 grams
Sugars: Approximately 4-5 grams
Fat: Approximately 55-58 grams
Saturated Fat: Approximately 4-5 grams
Monounsaturated Fat: Approximately 40-42 grams
Polyunsaturated Fat: Approximately 9-10 grams
Single roasted hazelnuts are known as a healthy snack and offer a delicious hazelnut flavor. They are also commonly used in making hazelnut butter
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