Organic Elaeagnus – Silverberry – Oleaster Natural
Benefits of Oleaster
It facilitates digestion; prevents constipation.
It is rich in antioxidants.
It strengthens the immune system.
It makes it easier to pass kidney stones.
It may reduce the risk of cancer.
It has antimicrobial properties.
Protects cardiovascular health; It balances cholesterol.
It balances blood sugar.
It reduces liver fatness.
Protects oral and dental health.
It contains high amounts of Omega-7.
It is good for diarrhea.
Some bodies may be sensitive to oleaster.
Consult a healthcare professional before use.
It facilitates digestion; Prevents Constipation
Oleaster may support digestive health and help prevent constipation. Oleaster is a type of fruit rich in fiber. Fibers are important for the digestive system; because it regulates bowel movements and helps the stool pass easily. Therefore, consuming fiber-rich foods, especially fruits such as oleaster, can reduce the risk of constipation and promote regular bowel movements.
Rich in Antioxidants
Sea buckthorn fruits contain high amounts of antioxidants. By protecting the body from free radicals, these antioxidants can prevent cellular damage and reduce the risk of chronic diseases.
Strengthens the Immune System
Oleaster is a fruit rich in vitamin C. Vitamin C is an antioxidant that has positive effects on the immune system. It protects the body against infections by fighting viruses and bacteria.
Oleaster contains various antioxidants. Antioxidants can prevent cellular damage caused by harmful molecules known as free radicals. This may help the immune system work better.
Makes It Easier to Pass Kidney Stones
The most well-known benefit of oleaster is that it helps relieve kidney disorders. Oleaster supports the kidney to function optimally.
Sea buckthorn contains high water content and antioxidants that can help prevent urinary tract infections. Drinking plenty of water and going to the bathroom regularly to prevent urinary tract infections is an important part of maintaining kidney health.
May Lower the Risk of Cancer
Oleaster is rich in vitamin C, beta-carotene and other antioxidants. Antioxidants can help prevent cellular damage by neutralizing free radicals. This may play an important role in reducing the risk of cancer.
Oleaster may contain ingredients that can reduce inflammation. Chronic inflammation may increase the risk of cancer. These effects of oleaster may help reduce the risk of cancer.
It has antimicrobial properties
Oleaster may have antimicrobial properties. Antimicrobial properties refer to the ability of a food or plant to fight microorganisms, containing ingredients that inhibit the growth of or kill microbes (bacteria, viruses, fungi, etc.).
Oleaster may have antimicrobial effects thanks to some components it contains. These components include phenolic compounds, flavonoids and tannins. These ingredients can be effective in fighting microorganisms.
Protects Cardiovascular Health; Balances Cholesterol
Oleaster is a fruit rich in fiber. Fiber adds an indigestible substance to the body, which can help control blood cholesterol levels by slowing down the digestive process. High cholesterol levels may increase the risk of heart disease. Eating oleaster may help lower cholesterol.
It is thought that some components contained in oleaster, especially potassium, may help lower blood pressure. High blood pressure can harm heart health, so it’s important to lower blood pressure.
Balances Blood Sugar
Oleaster has a low glycemic index. The glycemic index measures a food’s potential to raise blood sugar. Foods with a low glycemic index can help keep blood sugar more consistently under control.
Reduces Fatty Liver
Since oleaster is a fiber-rich fruit, it can support general body health and the digestive system. This may indirectly affect liver health because many vitamins and minerals that support liver functions are provided by the digestive system.
Protects Oral and Dental Health
Oleaster is a fruit that may be beneficial to oral and dental health. Since oleaster is a fiber-rich fruit, it can increase saliva production during chewing. Saliva can neutralize acids in the mouth and protect tooth enamel. Additionally, sea buckthorn is a naturally sweet fruit, which may offer a sweet alternative and help reduce consumption of sugary snacks.
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