NAHITA ORGANIC GRAPE VINEGAR

NAHITA ORGANIC GRAPE VINEGAR
ORGANIC AGRICULTURE REPUBLIC OF TURKEY 500 ml DOMESTIC PRODUCTION NAHITA NATURAL ORGANIC NATURAL FERMENTATION VINEGAR Produced from organic grape fruit by traditional natural fermentation. For this reason, especially after the lid is opened, as long as it is exposed to air, sediment, color change and a transparent layer called “mother” may form on the surface of the vinegar. These are not signs of spoilage and the vinegar can be filtered again and used. This indicates that fermentation continues and the vinegar has not been pasteurized and filtered. This is a pure product produced entirely from organic grapes by traditional natural fermentation. Especially when a bottle is opened, color may change sedimentation may occur and transparent layer (called ‘Mother of Vinegar’) may from.